COCKTAIL CLASS
MAY 4TH, 2PM | PARK
PLAZA LIQUOR & DELI
PREP KITCHEN
$75.00 Per Person | Limited to 25 Spots Per Class
Includes
Reception Cocktail
Ingredient & Cocktail Samples
Chips, Guac, & Birria Tacos
Handouts & Online Resources
Know how they are made, the history behind them, what to buy, how to use them, how much you will need, and how long they will last.
Discover the fundamental building blocks and how sweet is used to battle bitter and acid to assemble the perfect cocktail.
Which ones you need, when to use them, where to get them, and how to peel a swath without needing a first-aid kit.
How thermodynamics affects every cocktail, when to shake vs. stir, how to do it, what vessel to do it in and why.
Learn how to turn three strategic drink recipes into twenty and start developing your own signature cocktail.
Online resource center with class materials, shopping assistance, book recommendations, videos, and a mystery cocktail companion to join you on your journey.
This class will take place in the new Prep Kitchen! This beautifully designed open space makes every seat feel like one at the chef’s table. It is a completely separate and private space we have reserved for this event. The event will be catered by the chefs at Park Plaza Liquor & Deli.
402 W Goodwin St, Prescott, AZ 86303
The Home Bartender: Perfect for those who love to entertain and impress guests with their cocktail skills and knowledge. Flip your hobby mixology to crafty connoisseur, learning not just how, but why certain combinations work wonders.
The Aspiring Bartender: Ideal for anyone who wants to level up a career in bartending or just start out on the right foot. Gain valuable foundational knowledge and building blocks that set you apart in the competitive world of bartending.
The Cocktail Consumer: Tailored for enthusiasts who enjoy exploring and appreciating diverse cocktails. Deepen your understanding of mixology, enhancing your experience and appreciation of each sip... or critiquing it.
This class isn't just about mixing drinks; it's an immersive journey into the history, art, and science of cocktails.
Whether you’re refining your home bar skills, leveling up a bartending career, or simply a lover of fine cocktails, this class is your gateway to a deeper appreciation and mastery of craft cocktails—oh, and it'll be fun, too :)
This is NOT an introductory class. It is designed to take a beginner to the next level and fill in the blanks for the expert.
Jerry Rocco has worked in the food & beverage industry for over three decades. He is Tequila Certified by the CRT and a Wine Sommelier by The Master Court of Sommeliers. He has worked and managed bars in NY, CA, CO., and has mixed cocktails at The Point Bar & Lounge since 2016.
Park Plaza Prep Kitchen
2:00 pm
90 Minute Class
90-Minute Class | Reception Cocktail | Apps & Tacos | Handouts | Online Resources
Upon arrival, you will have a choice of a reception cocktail. A mini marg served with intermission tacos and samples of mixers, spirits and cocktails throughout the second session.
In the spirit of Cinco De Mayo, your choice of reception cocktail will be Mexican inspired.
Absolutely! Please reach out to us directly to discuss details and availability.
Awe, so sorry to hear that. You'll be missed. Do you want to transfer your tickets to another party? Contact us. We can also issue you a refund. However, we kindly ask for at least 48 hours' notice to fill your spot, as last-minute cancellations may not be eligible for a refund.
Park Plaza Prep Kitchen
2:00 pm
90 Minute Class
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